Assam tea is famous for its lush flavor and amber color. Rich brown and golden tipped leaves yield a multi-layered "malty" flavor.
So put the kettle on, grab your favorite mug, and embrace your inner tea nerd.
- Try this as your first cup of the day, and you may never go back to English Breakfast again.
- Like all black tea, Assam requires a high brewing temperature in order to bring out the full, nuanced flavor. Make sure your water’s boiling, and step away from the microwave!
- If using milk try a longer steep - up to 7 minutes - before adding the milk.
- Try it iced. Brew in 6 oz water, add sweetener (optional!), and pour over ice.
So put the kettle on, grab your favorite mug, and embrace your inner tea nerd.
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Preparation instructions:
1. Use 15oz filtered water per sachet.
2. Pour boiling water (212°F) over sachet.
3. Steep 4-5 minutes.
- UPC:
- 894058000859
- Weight:
- 36.00 Ounces
- Gift wrapping:
- Options available
